{"id":497,"date":"2026-10-08T08:40:37","date_gmt":"2026-10-08T08:40:37","guid":{"rendered":"https:\/\/meenrazcooking.com\/en\/?post_type=recipe&p=497"},"modified":"2026-10-08T08:58:27","modified_gmt":"2026-10-08T08:58:27","slug":"desi-style-egg-curry","status":"publish","type":"recipe","link":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/","title":{"rendered":"Desi Style Egg Curry Recipe \u2013 Spicy and Flavorful Indian Anda Curry"},"content":{"rendered":"

Desi Style Egg Curry<\/strong> is a delicious and comforting Indian dish made with boiled eggs, aromatic spices, and rich onion-tomato gravy. This traditional homemade curry is known for its bold flavors, beautiful color, and irresistible aroma. If you enjoy authentic Indian food, this easy egg curry recipe is a wonderful choice for lunch or dinner.<\/p>\n

Egg curry is a popular dish in many Indian households. However, every family has its own special way of preparing it. Some people prefer a thick and spicy gravy, while others enjoy a slightly thinner curry with rice. This recipe combines simple ingredients with traditional Indian cooking techniques to create a flavorful meal.<\/p>\n

What Makes This Desi Style Egg Curry Special?<\/h2>\n

The secret to this Desi Style Egg Curry Recipe<\/strong> is the combination of lightly fried boiled eggs and a perfectly cooked masala gravy.<\/p>\n

First, the eggs are boiled, peeled, and gently fried until lightly golden. This step adds extra flavor and gives the eggs a delicious outer texture.<\/p>\n

Next, whole spices such as black cardamom and bay leaves are added to hot oil. These ingredients release a wonderful aroma and create a flavorful base for the curry.<\/p>\n

Finely chopped onions, ginger, and garlic are then saut\u00e9ed until golden brown. After that, freshly ground spices, turmeric powder, and Kashmiri red chili powder are added. These spices provide warmth, depth, and a beautiful reddish color.<\/p>\n

Fresh tomatoes are cooked with the masala until they become soft and the oil begins to separate. This step is important because properly cooked masala gives Indian curries their rich taste.<\/p>\n

Finally, the fried eggs are added to the gravy and simmered over low heat. This allows the spices to blend beautifully with the curry.<\/p>\n

Why You Will Love This Homemade Egg Curry<\/h3>\n

This Indian egg curry is easy to prepare and requires ingredients commonly found in Indian kitchens.<\/p>\n

Moreover, it is a versatile recipe. You can adjust the amount of water to make the gravy thick or thin. You can also control the spice level according to your preference.<\/p>\n

Eggs provide protein and several essential nutrients. For more information about their nutritional composition, visit Benefits of Eggs<\/a>.<\/p>\n

What to Serve with Desi Egg Curry<\/h3>\n

This flavorful curry tastes delicious with freshly prepared roti, chapati, naan, paratha, or steamed rice.<\/p>\n

For a complete Indian meal, you can serve it with sliced onions, lemon wedges, and fresh coriander leaves.<\/p>\n

If you enjoy traditional Indian dishes, explore more delicious recipes on Meenraz Cooking<\/a>. You can also try our Bihari Rohu Fish Curry<\/a> .<\/p>\n

Whether you are cooking for your family or preparing a special weekend meal, this Desi Style Egg Curry<\/strong> is a delicious option.<\/p>\n

Now, let’s learn how to prepare this spicy and flavorful Indian egg curry step by step.<\/p>\n","protected":false},"excerpt":{"rendered":"

Desi Style Egg Curry is a delicious Indian dish made with boiled eggs, aromatic spices, and rich onion-tomato gravy. This homemade egg curry is full of traditional flavors and pairs perfectly with roti, paratha, naan, or steamed rice. Follow this easy recipe to prepare a flavorful and comforting Indian curry at home.<\/p>\n","protected":false},"author":1,"featured_media":498,"comment_status":"open","ping_status":"closed","template":"","recipes":[178,10],"cuisine":[76],"meal_type":[97,95],"class_list":["post-497","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipes-egg-recipes","recipes-non-veg-recipes","cuisine-indian-cuisine","meal_type-dinner-recipes","meal_type-lunch-recipes"],"acf":{"recipe_hero_image":"","recipe_badge":"Desi Style","prep_time":"15 minutes","cook_time":"35 minutes","total_time":"50 minutes","servings":"3","calories":"300 kcal","recipe_keywords":"desi style egg curry, egg curry recipe, anda curry, spicy egg curry, Indian egg curry, egg masala, homemade egg curry, dhaba style egg curry, boiled egg curry, egg gravy recipe","recipe_rating":5,"recipe_rating_count":5,"youtube_url":"https:\/\/www.youtube.com\/watch?v=iAGrymQNe1c","ingredients":[{"ingredient":"Eggs","quantity":"4-5"},{"ingredient":"Cooking Oil","quantity":"2 tablespoons"},{"ingredient":"Onions","quantity":"2 medium"},{"ingredient":"Tomatoes","quantity":"2 medium"},{"ingredient":"Ginger","quantity":"1 teaspoon"},{"ingredient":"Garlic","quantity":"1 tablespoon"},{"ingredient":"Black Cardamom","quantity":"1"},{"ingredient":"Bay Leaves","quantity":"2"},{"ingredient":"Ground Whole-Spice Mixture","quantity":"1\u20132 teaspoons"},{"ingredient":"Turmeric Powder","quantity":"1 teaspoon"},{"ingredient":"Kashmiri Red Chili Powder","quantity":"\u00bd teaspoon"},{"ingredient":"Salt","quantity":"To taste"},{"ingredient":"Water","quantity":"Approximately 2 cups for gravy"},{"ingredient":"Coriander Leaves","quantity":"2 tablespoons"}],"steps":[{"step_title":"Boil the Eggs","instruction":"First, take a deep pan and add enough water to cover 4\u20135 eggs. Add approximately \u00bc teaspoon of salt. Bring the water to a boil and cook the eggs until completely hard-boiled. Then, remove them from the water and allow them to cool. Once cooled, carefully peel the eggs and keep them aside.\r\n

\r\n
<\/div>\r\n<\/div>"},{"step_title":"Heat the Oil","instruction":"Next, heat approximately 2 tablespoons of cooking oil in a heavy-bottomed pan or kadai over medium heat. Allow the oil to become hot before adding the boiled eggs.\r\n
\r\n
<\/div>\r\n<\/div>"},{"step_title":"Fry the Boiled Eggs","instruction":"Carefully add the peeled boiled eggs to the hot oil. Fry them gently while turning occasionally. Continue frying until the eggs develop a light golden color on all sides. Then, remove the eggs and keep them aside."},{"step_title":"Add Whole Spices","instruction":"Now, use the remaining oil in the same pan. Add 1 black cardamom and 2 bay leaves. Saut\u00e9 briefly until the spices release their aroma."},{"step_title":"Saut\u00e9 Onion, Ginger, and Garlic","instruction":"Add the finely chopped onions, ginger, and garlic to the pan. Mix everything well. Cook over medium heat until the onions become golden brown. Stir occasionally to prevent burning."},{"step_title":"Add Ground Whole Spices","instruction":"Once the onions are golden, add the prepared ground whole-spice mixture. Stir continuously and saut\u00e9 for a short time. This helps release the natural aroma of the spices."},{"step_title":"Add Turmeric and Kashmiri Red Chili Powder","instruction":"Add 1 teaspoon of turmeric powder and \u00bd teaspoon of Kashmiri red chili powder. Mix thoroughly with the onion mixture. Kashmiri red chili powder gives the gravy an attractive reddish color."},{"step_title":"Add Chopped Tomatoes","instruction":"Next, add 2 finely chopped medium tomatoes. Sprinkle salt according to your taste. Mix well so that the tomatoes combine with the spices."},{"step_title":"Cook the Masala","instruction":"Cover the pan and cook the tomato mixture over low heat. Stir occasionally until the tomatoes soften completely. Continue cooking until the masala thickens and the oil begins to separate.\r\n
\r\n
<\/div>\r\n<\/div>"},{"step_title":"Add the Fried Eggs","instruction":"If the masala starts sticking to the pan, add a small splash of water. Then, carefully add the fried boiled eggs. Gently coat the eggs with the prepared masala.\r\n
\r\n
<\/div>\r\n<\/div>"},{"step_title":"Prepare the Curry Gravy","instruction":"Pour approximately 2 cups of water into the pan and mix gently. Adjust the water according to your preferred consistency. Use less water for a thick gravy or more for a thinner curry."},{"step_title":"Simmer the Egg Curry","instruction":"Cover the pan with a lid and allow the curry to simmer over low heat for approximately 8\u201310 minutes. This helps the spices blend into the gravy and develop a rich flavor."},{"step_title":"Add Fresh Coriander","instruction":"Once the curry is ready, turn off the heat. Sprinkle freshly chopped coriander leaves over the curry and mix gently.\r\n
\r\n
<\/div>\r\n<\/div>"},{"step_title":"Serve Hot","instruction":"Your delicious Desi Style Egg Curry is now ready. Transfer it to a serving bowl and garnish with additional fresh coriander. Serve hot with roti, paratha, naan, or steamed rice."}],"chef_tips":[{"tip":"Fresh, good-quality eggs help achieve the best taste and texture. Always boil the eggs completely before adding them to the curry."},{"tip":"Lightly frying boiled eggs gives them an appealing golden appearance. However, avoid over-frying, as this can make the outer surface tough."},{"tip":"Allow the masala to cook until the oil begins to separate. This helps develop a richer flavor."},{"tip":"Kashmiri red chili powder adds a beautiful reddish color without making the curry excessively spicy."}],"recipe_faq_heading":"Frequently Asked Questions","recipe_ending_content":"","recipe_faqs":[{"question":"How do you make Desi Style Egg Curry at home?","answer":"To make Desi Style Egg Curry, boil and lightly fry the eggs. Prepare a flavorful onion-tomato masala with Indian spices. Add the fried eggs, pour in water, and simmer until the gravy develops a rich flavor."},{"question":"Is it necessary to fry boiled eggs before adding them to curry?","answer":"No, frying is optional. However, lightly frying the eggs adds extra flavor and creates a golden outer texture."},{"question":" How can I make egg curry gravy thicker?","answer":"Use less water and allow the curry to simmer over low heat until the gravy reaches your desired consistency."},{"question":"Q4. Can I prepare egg curry without tomatoes?","answer":"Yes. You can prepare an onion-based gravy using spices and a little yogurt as an alternative. However, the flavor will differ from the original recipe."},{"question":"What is the best way to serve Indian Egg Curry?","answer":"Indian Egg Curry tastes delicious with roti, chapati, naan, paratha, steamed rice, or jeera rice.\r\n"},{"question":"How long does Desi Style Egg Curry take to cook?","answer":"This recipe takes approximately 50 minutes, including preparation and cooking time."},{"question":"Can I store leftover egg curry?","answer":"Yes. Refrigerate leftovers promptly in an airtight container and use within 3\u20134 days. Reheat thoroughly before serving."},{"question":"How can I make egg curry less spicy?","answer":"Reduce the chili powder and avoid adding extra green chilies. You can also increase the amount of tomato gravy to balance the flavor.\r\n"},{"question":"Can I use only egg whites in this recipe?","answer":"Yes. You can use boiled egg whites, although the curry will have a different texture and nutritional profile.\r\n"},{"question":"Is Desi Style Egg Curry suitable for dinner?","answer":"Yes. This curry can be served for lunch or dinner with your preferred Indian bread or rice."}]},"yoast_head":"\nDesi Style Egg Curry Recipe \u2013 Spicy Indian Curry<\/title>\n<meta name=\"description\" content=\"Make delicious Desi Style Egg Curry with boiled eggs, aromatic spices and rich onion-tomato gravy. An easy, flavorful Indian curry recipe.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Desi Style Egg Curry Recipe \u2013 Spicy Indian Curry\" \/>\n<meta property=\"og:description\" content=\"Make delicious Desi Style Egg Curry with boiled eggs, aromatic spices and rich onion-tomato gravy. An easy, flavorful Indian curry recipe.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/\" \/>\n<meta property=\"og:site_name\" content=\"Meenraz Cooking\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/share\/1PC86VGdy9\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-08T08:58:27+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/10\/Screenshot_1-1024x761.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"761\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/recipe\\\/desi-style-egg-curry\\\/\",\"url\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/recipe\\\/desi-style-egg-curry\\\/\",\"name\":\"Desi Style Egg Curry Recipe \u2013 Spicy Indian Curry\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/recipe\\\/desi-style-egg-curry\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/recipe\\\/desi-style-egg-curry\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/2\\\/2026\\\/10\\\/Screenshot_1.png\",\"datePublished\":\"2026-10-08T08:40:37+00:00\",\"dateModified\":\"2026-10-08T08:58:27+00:00\",\"description\":\"Make delicious Desi Style Egg Curry with boiled eggs, aromatic spices and rich onion-tomato gravy. An easy, flavorful Indian curry recipe.\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/recipe\\\/desi-style-egg-curry\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/recipe\\\/desi-style-egg-curry\\\/#primaryimage\",\"url\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/2\\\/2026\\\/10\\\/Screenshot_1.png\",\"contentUrl\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/2\\\/2026\\\/10\\\/Screenshot_1.png\",\"width\":1216,\"height\":904,\"caption\":\"Homemade Desi Style Egg Curry prepared with aromatic spices and onion-tomato gravy.\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/\",\"name\":\"Meenraz Cooking | Easy and Delicious Recipes\",\"description\":\"Homemade Taste, Made with Love\",\"publisher\":{\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/#organization\"},\"alternateName\":\"Meenraz\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/#organization\",\"name\":\"Meenraz Cooking\",\"alternateName\":\"Meenraz Cooking\",\"url\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/2\\\/2026\\\/09\\\/meenraz-logo.webp\",\"contentUrl\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/2\\\/2026\\\/09\\\/meenraz-logo.webp\",\"width\":94,\"height\":70,\"caption\":\"Meenraz Cooking\"},\"image\":{\"@id\":\"https:\\\/\\\/meenrazcooking.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/share\\\/1PC86VGdy9\\\/\",\"https:\\\/\\\/whatsapp.com\\\/channel\\\/0029VbDaz3F0rGiPOy5aIm2H\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Desi Style Egg Curry Recipe \u2013 Spicy Indian Curry","description":"Make delicious Desi Style Egg Curry with boiled eggs, aromatic spices and rich onion-tomato gravy. An easy, flavorful Indian curry recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/","og_locale":"en_US","og_type":"article","og_title":"Desi Style Egg Curry Recipe \u2013 Spicy Indian Curry","og_description":"Make delicious Desi Style Egg Curry with boiled eggs, aromatic spices and rich onion-tomato gravy. An easy, flavorful Indian curry recipe.","og_url":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/","og_site_name":"Meenraz Cooking","article_publisher":"https:\/\/www.facebook.com\/share\/1PC86VGdy9\/","article_modified_time":"2026-10-08T08:58:27+00:00","og_image":[{"width":1024,"height":761,"url":"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/10\/Screenshot_1-1024x761.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/","url":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/","name":"Desi Style Egg Curry Recipe \u2013 Spicy Indian Curry","isPartOf":{"@id":"https:\/\/meenrazcooking.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/#primaryimage"},"image":{"@id":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/#primaryimage"},"thumbnailUrl":"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/10\/Screenshot_1.png","datePublished":"2026-10-08T08:40:37+00:00","dateModified":"2026-10-08T08:58:27+00:00","description":"Make delicious Desi Style Egg Curry with boiled eggs, aromatic spices and rich onion-tomato gravy. An easy, flavorful Indian curry recipe.","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/meenrazcooking.com\/en\/recipe\/desi-style-egg-curry\/#primaryimage","url":"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/10\/Screenshot_1.png","contentUrl":"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/10\/Screenshot_1.png","width":1216,"height":904,"caption":"Homemade Desi Style Egg Curry prepared with aromatic spices and onion-tomato gravy."},{"@type":"WebSite","@id":"https:\/\/meenrazcooking.com\/en\/#website","url":"https:\/\/meenrazcooking.com\/en\/","name":"Meenraz Cooking | Easy and Delicious Recipes","description":"Homemade Taste, Made with Love","publisher":{"@id":"https:\/\/meenrazcooking.com\/en\/#organization"},"alternateName":"Meenraz","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/meenrazcooking.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/meenrazcooking.com\/en\/#organization","name":"Meenraz Cooking","alternateName":"Meenraz Cooking","url":"https:\/\/meenrazcooking.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/meenrazcooking.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/09\/meenraz-logo.webp","contentUrl":"https:\/\/meenrazcooking.com\/en\/wp-content\/uploads\/sites\/2\/2026\/09\/meenraz-logo.webp","width":94,"height":70,"caption":"Meenraz Cooking"},"image":{"@id":"https:\/\/meenrazcooking.com\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/share\/1PC86VGdy9\/","https:\/\/whatsapp.com\/channel\/0029VbDaz3F0rGiPOy5aIm2H"]}]}},"_links":{"self":[{"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/recipe\/497","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/comments?post=497"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/media\/498"}],"wp:attachment":[{"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/media?parent=497"}],"wp:term":[{"taxonomy":"recipes","embeddable":true,"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/recipes?post=497"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/cuisine?post=497"},{"taxonomy":"meal_type","embeddable":true,"href":"https:\/\/meenrazcooking.com\/en\/wp-json\/wp\/v2\/meal_type?post=497"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}